Brazil
Drillo - Cowboy Tears
Roasted by Anchored Coffee
This single-origin Brazilian espresso is clean, smooth, and sweet.

From the roaster
Saddle up for a shot of sweet nostalgia. This single-origin Brazilian espresso rides easy - clean, smooth, and sweeter than a stolen kiss. A nod to the Marlboro myth and a wink at the softer side of the cowboy spirit.
Label design by the talented Drillo.
— Anchored Coffee
Context
Produced by Anchored Coffee, the Drillo - Cowboy Tears lot represents a specific selection from Brazil. When evaluating coffees from this region, it is helpful to consider how processing methods and local terroir influence the final cup profile. Brazilian coffees are often celebrated for their approachable, nutty, and chocolate-forward foundations, which provide a versatile canvas for various roast levels.
To better understand the nuances present in this particular offering, tasters may find it useful to reference the flavor wheel. While individual lots vary based on harvest conditions and post-harvest processing, utilizing a standardized sensory framework allows for a more precise articulation of the specific characteristics found in this coffee. By grounding your evaluation in these established sensory categories, you can more effectively identify the distinct qualities that define the Drillo - Cowboy Tears experience.
In the Encyclopedia
Frequently asked questions
Where is Drillo - Cowboy Tears grown?
Drillo - Cowboy Tears, roasted by Anchored Coffee, is sourced from Cerrado Mineiro, Brazil.
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Last verified: October 14, 2026 · Browse all beans.