Get the Fuck Out of Bed

Fuck yeah! It's Fuckin' Back!

Martin Atkins loves to get up before everyone else.

Before starting the Chicago-based record label, Invisible Records, he performed with bands including Ministry, Killing Joke, Nine Inch Nails, and his own Industrial collective named Pigface. More recently, Atkins tours the world, touting his entrepreneurial philosophy in his book Tour:Smart, and in 2021, he opened the Museum of Post Punk and Industrial Music in Bridgeport.

The slogan "Get the Fuck Out of Bed" reminds entrepreneurs in the music industry to get motivated and invest the hard work needed for that competitive edge to survive in such a cut-throat industry. Yes, he really means wake up! Martin Atkins' prolific music career is a testament to the success of this mentality. His message is universal and applies to anyone with the drive to remain focused and achieve a goal or milestone.

Country: Colombia

Farm: Santa Barbara

Cultivar: Mixed (Colombia & Castillo)

Process: Washed

Country: El Salvador

Mill: Cafe Tuxpal

Cultivar: Bourbon & Pacas

Process: Honey

Tastes like nectarine, molasses, and pomegranate

Net wt. 12oz

*** Sold as whole bean by default. If you want it ground, please select your preference – drip, espresso, or press.

Please review our shipping schedule.  Web orders are processed in the order they are received and unavailable for same-day pickup.

"Get the Fuck Out of Bed" is a collaborative blend from Dark Matter Coffee that draws its components from producers in Colombia and El Salvador, specifically Santa Barbara and Cafe Tuxpal. By combining coffees processed through both washed and honey methods, this blend highlights the distinct characteristics inherent in these techniques. While washed coffees are typically celebrated for their clean, bright acidity, honey-processed beans often retain more of the fruit’s natural sugars, resulting in a more syrupy body. You can learn more about how these techniques influence the final cup in our processing methods explainer.

This mixed-varietal offering presents a complex profile featuring notes of nectarine, molasses, and pomegranate. To better understand how these specific descriptors fit into the broader spectrum of coffee aromatics and tastes, we recommend consulting our flavor wheel. This blend serves as a vibrant example of how diverse origins and processing styles can be harmonized to create a balanced, morning-ready cup.