Knowledge · plant
Maragogipe
Coffea arabica var. maragogipe

Maragogipe is a natural mutation of Typica discovered near the town of Maragogipe in Bahia, Brazil, in the 1870s, famous for producing the largest beans of any Arabica — so-called 'elephant beans.' Its yields are low and the tree is leggy, but its size and gentle, smooth cup gave it niche appeal and, crucially, made it a parent of Pacamara. It remains a curiosity variety valued more for novelty and breeding than volume.
At a glance
- Scientific name: Coffea arabica var. maragogipe
- Parent varieties: Typica
- Identified: 1870
- Flavor: Mild, sweet, smooth with low acidity.
- Aroma: Soft, sweet.
- Disease resistance: Low
- Cup potential: Good
See also