Coffee
1848
Roasted by Big Shoulders Coffee
This energy-filled and vibrant espresso blend features notes of cacao nib, warm tobacco, vanilla, and a pop of pomegranate.

From the roaster
The spirit of this espresso is to evolve every six months or so. It's gotten better with each iteration. Our newest blend, much like the second industrial revolution, is energy-filled and vibrant and full of life.
It has a touch of cacao nib, with warm tobacco, vanilla & a pop of pomegranate.
It was in 1848 that the first railroad connection was laid from Chicago to Galena, Illinois.
It was the very beginning of rolling up sleeves in the gritty industrial yards of Pilsen.
It was the first year Chicago served as a vital connection point and distribution center.
The great gateway city.
— Big Shoulders Coffee
Context
The 1848 lot, offered by Big Shoulders Coffee, presents a sophisticated profile that balances deep, earthy undertones with bright, fruit-forward acidity. Featuring tasting notes of cacao nib, warm tobacco, vanilla, and pomegranate, this coffee invites a complex sensory experience. When evaluating such diverse flavor profiles, it is often helpful to reference a flavor wheel to better identify and categorize the specific nuances present in the cup.
Generally, coffees that highlight a combination of savory, spice-driven notes like tobacco alongside delicate aromatics like vanilla often benefit from brewing methods that emphasize body and sweetness. While the pomegranate notes suggest a vibrant acidity, the presence of cacao nib and tobacco provides a grounding, structured finish. This balance makes 1848 a compelling choice for those who appreciate a cup that evolves as it cools, revealing different layers of its aromatic and flavor profile throughout the drinking experience.
In the Encyclopedia
Frequently asked questions
What does 1848 taste like?
Expect tasting notes of cacao nib, warm tobacco, vanilla, and pomegranate.
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Last verified: October 14, 2026 · Browse all beans.