Diamond St. Blend

Our inaugural blend is a sweet and sultry blend of beans from Honduras and Brazil. Combining the smooth caramel and slightly smoky aspects of our Italian roast with the bold and robust flavors of our French roast, this blend is simple yet delicious.

Flavor Notes:  Rich + Chocolate + Sweetness

Roast Level:  Dark

The Diamond St. Blend, crafted by Coffee By Design, represents a classic approach to coffee roasting that prioritizes a comforting and approachable profile. By focusing on rich, chocolatey, and sweet characteristics, this blend is designed to offer a balanced cup that appeals to those who enjoy traditional, full-bodied coffee experiences. Such profiles are often achieved through careful roast development, which highlights the inherent sugars and deep, savory notes found in high-quality beans.

When evaluating the nuances of a blend like this, it can be helpful to reference the flavor wheel to better identify the specific descriptors that emerge during brewing. While some coffee enthusiasts gravitate toward bright, acidic, or floral profiles, blends centered on chocolate and sweetness provide a reliable foundation for daily brewing. Whether enjoyed as a standalone cup or paired with milk, the Diamond St. Blend showcases the roaster's commitment to consistency and depth.