Espresso Barista

Our signature espresso blend features beans from Central America and South America. We roast each origin separately to ensure that each type is at the same roast shade when complete, so that each bean will produce a similar grind for consistent extraction.

Flavor Notes:  Milk Chocolate + Caramel + Almond

Roast Level:  Medium

Espresso Barista, crafted by Coffee By Design, is a blend sourced from regions across Central America and South America. Designed specifically for espresso preparation, this coffee highlights a classic profile defined by notes of milk chocolate, caramel, and almond. These foundational flavors are often sought after in traditional espresso blends for their ability to provide a balanced, sweet, and nutty cup that pairs exceptionally well with milk.

When evaluating the nuances of such a blend, it is helpful to reference the flavor wheel to better identify the specific characteristics of these sugar-browning and nut-toned profiles. While espresso blends are frequently formulated to offer consistency and a heavy mouthfeel, the specific combination of Central and South American origins in this lot aims to deliver a reliable, approachable experience for the daily drinker. Whether enjoyed as a straight shot or as the base for a latte, this coffee emphasizes the comforting, dessert-like qualities inherent in its origin components.