Washed
Peru El Condor
Roasted by Glen Lyon Coffee
A peachy sweet and chocolatey lot from the producers of El Condor village in Huabal.
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Glen Lyon Coffee no longer has this coffee in stock. We keep it here for reference.
From the roaster
A peachy sweet and chocolatey lot from the producers of El Condor village in Huabal
— Glen Lyon Coffee
Context
Sourced from the Huabal region of Peru, the Peru El Condor is a washed coffee produced by the village of El Condor. This specific lot is roasted by Glen Lyon Coffee and features distinct tasting notes of peach and chocolate.
Washed coffees are typically celebrated for their clean, bright acidity and ability to highlight the inherent characteristics of the bean, as the fruit flesh is removed before drying. To better understand how these processing techniques influence the final cup, you can explore our guide on processing methods. When evaluating the nuances of this Peruvian offering, you may find it helpful to reference our flavor wheel to identify the specific profiles that emerge during your brew. By focusing on the clarity provided by the washed process, this coffee offers a balanced experience that bridges the gap between delicate stone fruit sweetness and a comforting, cocoa-toned finish.
In the Encyclopedia
Frequently asked questions
What does Peru El Condor taste like?
Expect tasting notes of peachy and chocolatey.
How is Peru El Condor processed?
Peru El Condor uses the Washed process.
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