GUATEMALA CACHITO

(kah •chee •toh)

 

Juicy mouthfeel, vibrant clementine-like acidity, and rich sugary sweetness define this remarkably clean, classic Guatemalan coffee, elevated by the Solano family’s exceptional craftsmanship.

The Guatemala Cachito, sourced from the Solano family, represents the distinct character of Guatemalan coffee. Produced with care by the Solano family, this lot is roasted by Goshen Coffee Roasters to highlight a profile defined by bright clementine notes and a pronounced sugary sweetness. When evaluating such specific flavor profiles, it is helpful to reference the flavor wheel to better identify the nuances of citrus and sugar-derived aromatics.

While every harvest varies, coffees from this region are often celebrated for their balanced acidity and complex sweetness. By focusing on the specific work of the Solano family, this offering provides a clear look at the quality standards maintained by the producers. Whether you are a seasoned enthusiast or a casual drinker, understanding the relationship between the origin and the roaster’s approach is essential to appreciating the final cup.