Costa Rica · Red Honey

COSTA RICA DIEGO ROBELO JARDÍN RED HONEY

Name: COSTA RICA DIEGO ROBELO JARDÍN RED HONEY
Brand: Goshen Coffee Roasters
Price: 26.5 USD
Availability: InStock

Roasted by Goshen Coffee Roasters

This coffee features a wild mix of small-lot varieties with notes of red grape, dried cranberry, and a silky vanilla body.

Buy — $26.5 from Goshen Coffee Roasters

Image: courtesy of Goshen Coffee Roasters

juicy red grapetart dried cranberrysilky vanilla-whipped-cream body

From the roaster

A wild mix of small-lot standout varieties means every cup has its own little plot twist, but the throughline is seriously tasty: juicy red grape, tart dried cranberry, and a silky vanilla-whipped-cream body.

— Goshen Coffee Roasters

Context

Produced by Diego Robelo, the Costa Rica Diego Robelo Jardín Red Honey represents a meticulous approach to post-harvest processing. As detailed in our processing methods explainer, the red honey method involves leaving a significant portion of the coffee cherry's mucilage on the bean during drying, which often contributes to a heightened sweetness and complex acidity. This specific lot, roasted by Goshen Coffee Roasters, showcases the distinct terroir of Costa Rica through a profile defined by juicy red grape and tart dried cranberry, balanced by a silky vanilla-whipped-cream body.

When evaluating such nuanced profiles, it is helpful to reference the flavor wheel to identify the interplay between fruit-forward acidity and creamy mouthfeel. While honey-processed coffees are frequently celebrated for their ability to bridge the gap between the clarity of washed coffees and the intensity of naturals, this selection highlights the specific craftsmanship of the Robelo farm.