Papua New Guinea Nebilyer — 5lb Bulk Bag

MEDIUM ROAST | Milk Chocolate | Honey | Brown Sugar | Dried Fruit One of our favorite everyday coffees — and the house pour at many of our cafe and restaurant partners because it's so versatile. Grown in the Nebilyer Valley of Papua New Guinea, it delivers milk-chocolate and brown-sugar tones that often taste like honey graham crackers and holds up across every brew method, including espresso and iced. 5lb foodservice bag, roasted to order.

Sourced from the Nebilyer Valley, this Papua New Guinea selection from Magnolia Coffee highlights the distinct profile often associated with the region’s unique landscape. Coffees from this area are frequently recognized for their approachable sweetness and balanced structure, making them a staple for those who enjoy a comforting, dessert-like cup. The roaster’s profile for this lot emphasizes notes of milk chocolate, honey, brown sugar, and dried fruit, offering a classic, rounded experience that pairs well with various brewing methods.

When evaluating these specific characteristics, it can be helpful to reference a flavor wheel to better identify the nuances between the sugary, caramelized tones and the subtle fruit undertones present in the cup. Whether you are brewing a morning pour-over or a steady drip, this bulk offering provides a consistent foundation for exploring the diverse flavor profiles emerging from the highlands of Papua New Guinea.