Coffee
Villanova Blend
Roasted by Mr. Espresso
This sweet, mild house blend embodies the characteristics of a classic American roast while reflecting a passion for wood fired roasting.

From the roaster
Named after the restaurant that Carlo’s brother Franco Di Ruocco owned, Ristorante Villanova (Oakland circa 1980) – and the house blend that was served there. Its mild intensity embodies the essential characteristics of a classic American roast, yet reflects our passion for traditional, wood fired roasting. The Villanova Blend is sweet enough to serve as a dessert coffee and mild enough to enjoy throughout the day.
— Mr. Espresso
In the Encyclopedia
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ViewLast verified: October 14, 2026 · Browse all beans.