Coffee
La Palma
Roasted by Origin Coffee
Exceptional Marshell variety from Peru with clarity, complexity, and sharp red fruit notes.
From the roaster
La Palma is an exceptional expression of the Marshell variety from Peru, celebrated for its clarity and complexity. Enjoy notes of sharp red fruit in this vibrant and crisp cup.
*Coffee will be sent out in our mailer bags
— Origin Coffee
Context
La Palma from Origin Coffee represents Peru's coffee heritage through the Marshell varietal, a selection less commonly encountered than mainstream cultivars. The roaster identifies sharp red fruit as the lot's distinctive character—a bright, pointed acidity that emphasizes berry-forward notes. Red fruit profiles typically emerge from specific terroir and processing choices, though natural-processed coffees in particular tend to amplify such vibrant fruit expression. Understanding how these flavor characteristics map across the sensory spectrum can be explored via the flavor wheel, a useful reference for identifying and contextualizing tasting impressions. This lot offers an opportunity to experience how regional Peruvian production and varietal selection combine to shape cup character.
In the Encyclopedia
Frequently asked questions
What does La Palma taste like?
Expect tasting notes of sharp red fruit.
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Last verified: June 29, 2026 · Browse all beans.