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Honduras · Washed

Honduras | Nahun Fernandez | Pacas | Washed

Roasted by Proud Mary Coffee

This sweet and approachable washed Pacas lot features notes of vanilla and juicy stone fruit.

Honduras | Nahun Fernandez | Pacas | Washed — Proud Mary Coffee
Image: courtesy of Proud Mary Coffee
vanillajuicy stone fruit

From the roaster

Region: Las Flores, Santa Barbara

Elevation: 1500 - 1550 masl

About: Proud Mary’s connection to the Santa Barbara region of Honduras began all the way back in 2012 when we were introduced to a small group of producers situated around the town of Peña Blanca, close to the shores of the stunning Lake Yojoa. More than a decade later, that group of producers has grown in number, and our relationships have deepened.

Nahun was one of the first producers we ever started working with. Back then, he grew traditional varieties and only processed coffees using the washed method. Today, he is a processing master and has become a leader in his community by sharing all the techniques he has learnt. Because of Nahun’s dedication to both quality and his community, the quality of the coffee produced in the Las Flores community has been steadily improving.

This Washed Pacas lot is reminiscent of coffees from the early days of our relationship, a call-back. Sweet and approachable, with notes of vanilla and juicy stone fruit.

— Proud Mary Coffee

Context

Produced by Nahun Fernandez in the Las Flores region of Santa Barbara, this Honduras selection highlights the distinct character of the Pacas varietal. Grown at 1500-1550 masl, the coffee undergoes a washed process, a method typically employed to emphasize the inherent clarity and acidity of the bean. Proud Mary Coffee presents this lot with a profile defined by vanilla and juicy stone fruit, showcasing the potential of the Honduras · Las Flores, Santa Barbara terroir.

While washed coffees are often celebrated for their clean, bright profiles, the specific expression of these notes can vary significantly based on regional microclimates and post-harvest handling. Enthusiasts looking to better understand the nuances of such profiles may find it helpful to reference a flavor wheel to identify the specific fruit characteristics present in their cup. This offering serves as a focused example of how careful cultivation and processing can elevate a single-varietal lot.

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In the Encyclopedia

Frequently asked questions

Where is Honduras | Nahun Fernandez | Pacas | Washed grown?

Honduras | Nahun Fernandez | Pacas | Washed, roasted by Proud Mary Coffee, is sourced from Marcala, Honduras.

What does Honduras | Nahun Fernandez | Pacas | Washed taste like?

Expect tasting notes of vanilla and juicy stone fruit.

How is Honduras | Nahun Fernandez | Pacas | Washed processed?

Honduras | Nahun Fernandez | Pacas | Washed uses the Washed process.

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Last verified: October 14, 2026 · Browse all beans.