Costa Rica La Minita Parachutes

Temporarily out of stock. Hit the "Notify Me" button and we'll email ya when it's packing again.

Now with a new drip bag. Three times faster draw down for insanely efficient extraction and 1–1.2% TDS. It's so good it's giving V60-esque!

One More Thing: La Minita is the OG, setting standards for responsible and regenerative coffee production since 1985. They have kept more than half the land as a forest preserve and wildlife corridor, have best in the biz worker benefits and wages, sustainable pruning and land management along with replanting to keep shade trees in abundance. After 15 years working together, we're still as excited as ever to share this coffee.

We fresh roast and pack Parachutes in small batches, then nitro-flush, so they’re at optimum freshness for 3 months.

Hang these babies over a mug, add just off the boil hot water, and you’ve got a V60-esque brew on the fly.

• 2 More Chutes!

We've upsized our old 48 Parachutes pack to a well rounded 50 pack. Enjoy a little longer.

Produced by the renowned La Minita estate, the Costa Rica La Minita Parachutes represents a meticulous approach to cultivation within the Tarrazú region. This specific lot showcases the dedication to quality control that has become synonymous with the producer’s name. When evaluating such selections, it is helpful to consult the flavor wheel to better identify the nuanced characteristics that emerge during the roasting process.

Sourced and roasted by Single O, this coffee reflects the high standards expected from both the origin and the roaster. While Costa Rica is widely celebrated for its balanced, clean cup profiles and bright acidity, each lot offers a unique expression of its specific micro-climate. By focusing on the intersection of expert processing and precise roasting, this offering provides a clear window into the current output of one of the world’s most respected coffee-producing estates.