Streamline Espresso Blend (Bulk 5lb)

This is a subscription to a discounted Bulk coffee order. We make this available to our customers who want to use our coffees, but will use less than 20 lbs a week.

Simply choose your quantity (in 5lb increments) and frequency (1-6 weeks) and subscribe. After checkout, you'll be able to pause, change frequency or quantity, or cancel anytime by logging in to your account and clicking "Manage Subscription."

All Bulk coffee orders are charged, roasted and shipped on Mondays. 

 

Origin: Brazil / Guatemala / Uganda

Region: Mantiqueira de Minas / Quiche / Kanungu

Producer: Cocarive / One Guatemala / Gorilla Summit

Process: Pulped Natural / Washed / Washed

Tasting Notes:

Hazelnut, Cocoa, Blueberry

Roaster's Notes:

Streamline is our house espresso blend that has been forged over many years to be the flag bearer of quality, and sustainability in a traditional ristretto shot. We intentionally source coffees from three continents to share a global picture of what coffee should be. Streamline is comprised of coffees from South America, Central America, and Africa; balancing each flavor profile together to create something completely original yet reminiscent of an Italian Cafe experience.

The Streamline Espresso Blend by Victrola Coffee Roasters is a meticulously curated composition featuring beans sourced from the Mantiqueira de Minas region of Brazil, Quiche in Guatemala, and Kanungu in Uganda. By combining harvests from Cocarive, One Guatemala, and Gorilla Summit, this blend balances diverse origins through a mix of pulped natural and washed processing methods. Understanding these processing methods is essential, as they significantly influence the final cup profile, often dictating the body and acidity levels.

In the cup, this blend presents a structured profile defined by notes of hazelnut, cocoa, and blueberry. While individual palates vary, these characteristics align with the foundational categories found on the flavor wheel. As a bulk 5lb offering, this blend is designed for consistent performance, bridging the gap between the nutty, chocolatey depth often associated with Brazilian coffees and the bright, fruit-forward nuances frequently found in high-quality East African and Central American lots.