Washed / Natural · Medium Roast
PROCRETE - Anchored x Pro Skates
Roasted by Anchored Coffee
A collaborative blend between Pro Skates and Anchored Coffee featuring beans from El Salvador and Brazil.

From the roaster
Pro Skates x Anchored Coffee
Whole Beans 50% Coffee 50% Griptape*
Grind & Add Water
** Blend: 25% El Salvador / 75% Brazil Region: La Libertad / Estrela do Sul and Monte Carmelo Method: Washed / Natural Producer: San Carlos Estate / Maria Aparecida Bartoloci and Ziberto De Jesus Macedo Varietal: Red Bourbon / Bourbon, Catuai Elevation: 1275m / 1100m
— Anchored Coffee
Context
The PROCRETE blend, a collaboration between Anchored Coffee and Pro Skates, brings together distinct profiles from El Salvador and Brazil. Sourced from the San Carlos Estate in La Libertad, as well as the Estrela do Sul and Monte Carmelo regions, this coffee features the Red Bourbon varietal. The producers, Maria Aparecida Bartoloci and Ziberto De Jesus Macedo, utilize both washed and natural processing methods to highlight the character of the beans grown between 1100 and 1275 masl.
Understanding these processing methods is essential for identifying how different techniques influence the final cup. While washed coffees often emphasize acidity and clarity, natural-processed coffees tend to show heavier fruit and sweetness. To better articulate the nuances found in this specific blend, we recommend referencing the flavor wheel to help categorize the complex sensory experience provided by this unique partnership.
In the Encyclopedia
Frequently asked questions
How is PROCRETE - Anchored x Pro Skates processed?
PROCRETE - Anchored x Pro Skates uses the Washed / Natural process.
What roast level is PROCRETE - Anchored x Pro Skates?
It is roasted to a medium roast level.
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Last verified: October 14, 2026 · Browse all beans.