Bombona, 250g

Bright and silky. Notes of caramel, blackberries and chocolate.

This washed Colombian from The Coffee Collective presents a balanced flavor profile anchored in sweetness and dark fruit. Washed processing, common in Colombia's Huila region, typically emphasizes cleaner acidity and more refined flavor expression compared to other methods. The roaster identifies caramel, blackberries, and chocolate as the coffee's signature notes—a combination suggesting both bright sweetness and deeper cocoa undertones. Colombia's high-altitude growing regions produce coffees prized for clarity and complexity, and this 250g offering reflects the country's established reputation for consistent quality. Whether this particular lot's elevation or specific microclimate contributes to its flavor profile would depend on additional lot details. For more on Colombian origins, see Huila's characteristics, and learn more about how washed processing shapes final cup expression.