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Washed

East Timor Rotutu

Roasted by Glen Lyon Coffee

This special offering from the Rotutu producer group features distinct floral and berry notes.

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Glen Lyon Coffee no longer has this coffee in stock. We keep it here for reference.

East Timor Rotutu — Glen Lyon Coffee
Image: courtesy of Glen Lyon Coffee
floralberry

From the roaster

This is our fourth year sourcing coffee from the Letefoho region of East Timor, and we're loving the floral and berry notes in this very special offering from the Rotutu producer group.

— Glen Lyon Coffee

Context

Sourced from the Letefoho region of East Timor, the East Timor Rotutu is produced by the Rotutu producer group and roasted by Glen Lyon Coffee. This specific lot undergoes a washed process, a technique often utilized to highlight the inherent characteristics of the bean by removing the fruit flesh before drying. You can learn more about how this impacts the final cup in our processing methods explainer.

In the cup, this coffee presents floral and berry notes. While flavor profiles can vary significantly based on origin and variety, washed coffees are frequently celebrated for their clean, bright acidity and distinct clarity. To better understand how these specific descriptors fit into the broader spectrum of coffee tasting, we recommend consulting our flavor wheel. This selection offers a unique opportunity to experience the terroir of East Timor, reflecting the careful cultivation practices of the Rotutu producer group.

In the Encyclopedia

Frequently asked questions

What does East Timor Rotutu taste like?

Expect tasting notes of floral and berry.

How is East Timor Rotutu processed?

East Timor Rotutu uses the Washed process.

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Last verified: October 14, 2026 · Browse all beans.