Paramount

Paramount blend: a darker roast done with care

The dark sweetness of toffee and a dusting of cacao nibs up front, finishing long on dark chocolate. Full-bodied and satisfying – the kind of cup that earns its place in a morning routine.

Paramount is our darker roast. It makes a big, chocolatey espresso that stands up in milk drinks, and it's good as filter too. If you like a cup with some weight to it, start here.

Coffee is seasonal, so the components in this blend shift through the year as fresh harvests arrive. Want to know why? Read The Coffee Arrival Calendar. The bag in your hands is always fresh, in-season coffee.

Current components

• 80% Brazil: Selvatech, Peaberry, Natural

• 20% Costa Rica: Atenas, Washed

Further Information

Tasting notes: toffee, cacao nibs, dark chocolate

Roast and brew

Roast Dark. We give it a long development time and take it gently to the edge of second crack, which deepens the body and brings out the dark chocolate. It stays clean in the cup.

Recommended brew recipe Dose: 17g Yield: 32g Time: 25 to 30 seconds A starting point we like. Tweak it to your taste.

Resting Rest it for at least 7 days after roasting before brewing it as espresso. Plenty of people like it earlier, so brew whenever you fancy.

Paramount, a signature offering from Ozone Coffee, centers on a profile defined by deep, indulgent sweetness. By focusing on toffee, cacao nibs, and dark chocolate, this selection highlights the classic, comforting characteristics often sought in traditional roasting styles. These foundational flavors provide a rich, structured experience that serves as an excellent anchor for those exploring the darker end of the flavor wheel.

While lighter roasts often emphasize acidity and bright fruit tones, coffees crafted with a focus on cacao and toffee notes typically prioritize body and a lingering, smooth finish. This approach creates a versatile cup that performs consistently across various brewing methods, from espresso to immersion techniques. By highlighting these specific sensory markers, Paramount demonstrates the roaster's commitment to developing a balanced, approachable profile that remains grounded in the familiar, savory-sweet spectrum of high-quality coffee.