Wet Process
José Salazar Pink Bourbon - Wet Process - 2023
Roasted by Passenger Coffee
This delicate pink bourbon coffee features notes of cocoa, pear, vanilla, and Meyer lemon with a creamy mouthfeel.
Sold out
Passenger Coffee no longer has this coffee in stock. We keep it here for reference.

From the roaster
This delicate expression of the pink bourbon variety opens with an inviting fragrance of cocoa and mild florals. In the cup, fresh Bartlett pear flavors accompany a creamy vanilla sweetness and an elegant Meyer lemon acidity, providing juiciness to an otherwise plush and creamy mouthfeel.
— Passenger Coffee
Context
The José Salazar Pink Bourbon, roasted by Passenger Coffee, represents a refined expression of the Pink Bourbon varietal. This 2023 harvest underwent a wet process, a method typically employed to highlight the inherent clarity and brightness of the bean. In the cup, this lot presents a sophisticated profile characterized by cocoa and creamy vanilla sweetness, balanced by the crispness of fresh Bartlett pear and the elegant acidity of Meyer lemon. Subtle floral undertones round out the experience, offering a nuanced complexity that rewards careful observation. When evaluating such distinct flavor profiles, enthusiasts often consult a flavor wheel to better identify the interplay between these delicate fruit notes and the underlying sweetness. This selection serves as a compelling example of how meticulous processing can elevate the specific characteristics of a single-varietal lot, resulting in a clean and harmonious final cup.
In the Encyclopedia
Frequently asked questions
What does José Salazar Pink Bourbon - Wet Process - 2023 taste like?
Expect tasting notes of cocoa, mild florals, fresh Bartlett pear, creamy vanilla sweetness, and elegant Meyer lemon acidity.
How is José Salazar Pink Bourbon - Wet Process - 2023 processed?
José Salazar Pink Bourbon - Wet Process - 2023 uses the Wet Process process.
Similar beans in stock

Wet Process
PERU - PIURA - CARMEN DE LA FRONTERA - (MEDIUM)
SkyTop Coffee
This distinctive and balanced community lot from Peru offers a full body with tart cherry notes and candied citrus sweetness.

Washed
Abel Raymundo Arotaype - Washed Process - 2024
Passenger Coffee
High-elevation Geisha from Cusco awarded 11th at 2022 Peru Cup of Excellence.
View
Carbonic Washed
Archival Release #63 - Ratnagiri Carbonic Washed - 2023
Passenger Coffee
This uniquely processed lot from Ratnagiri Estate features delicate sweetness and distinct fruit-forward profiles including strawberry, kiwi, vanilla wafer, and honeydew melon.

Cold Brew Blend
Passenger Coffee

Natural
Daterra Aramosa - Natural - Education Lot - 2024
Passenger Coffee
This unique Aramosa pre-cultivar hybrid offers a vibrant cup with fruit-forward flavors and a naturally lower-caffeine content.

Brazil · Natural
Daterra Catuai SH3 - Natural - Education Lot - 2024
Passenger Coffee
This Education Lot features a Catuai cultivar that highlights research into climate-resilient coffee varieties through careful genetic study.
More from Passenger Coffee
View all →Washed
Abel Raymundo Arotaype - Washed Process - 2024
High-elevation Geisha from Cusco awarded 11th at 2022 Peru Cup of Excellence.
ViewCarbonic Washed
Archival Release #63 - Ratnagiri Carbonic Washed - 2023
This uniquely processed lot from Ratnagiri Estate features delicate sweetness and distinct fruit-forward profiles including strawberry, kiwi, vanilla wafer, and honeydew melon.
Cold Brew Blend
Natural
Daterra Aramosa - Natural - Education Lot - 2024
This unique Aramosa pre-cultivar hybrid offers a vibrant cup with fruit-forward flavors and a naturally lower-caffeine content.
More Wet Process coffees
SkyTop Coffee
PERU - PIURA - CARMEN DE LA FRONTERA - (MEDIUM)
This distinctive and balanced community lot from Peru offers a full body with tart cherry notes and candied citrus sweetness.
Passenger Coffee
Diego Hoyos - Wet Process - 2022
Passenger Coffee
Familia Morales Rivera - Wet Process - 2023
This complex cup from the award-winning Morales Rivera family features aromatics of stone fruit and flavors of watermelon, guava, and apricot.
Passenger Coffee
Gildardo Lopez - Wet Process - 2023
This coffee offers award-winning complexity with notes of bergamot, brown sugar, strawberry, limeade, and a juicy peach finish.
Last verified: October 14, 2026 · Browse all beans.