Ethiopia
Ethiopia Girma Sentayehu
Roasted by Temple Coffee Roasters
Vibrant Ethiopian single origin with candied lemon and cantaloupe sweetness.

From the roaster
A vibrant candied lemon note introduces a lift of brightness and delicate spice, complemented by the soft, fruit-driven sweetness of ripe cantaloupe. Subtle floral undertones of hibiscus and lilac contribute aromatic depth and complexity. The result is a balanced, refined, and harmonious cup.
Includes 8-oz Whole Bean coffee.
— Temple Coffee Roasters
Context
This Ethiopia Girma Sentayehu, roasted by Temple Coffee Roasters, highlights the distinctive characteristics of Ethiopian coffees. Producer Girma Sentayehu's lot balances brightness and delicacy, offering a refined sensory profile that showcases floral and fruit-forward elements. The candied lemon and ripe cantaloupe provide approachable sweetness, while hibiscus and lilac notes add aromatic complexity. A gentle spice undercurrent rounds out the cup without overwhelming the cup's inherent brightness. Ethiopian coffees of this style often demonstrate the nuanced interplay between fruit clarity and floral character that characterizes the origin's premium lots. Explore this coffee's flavor dimensions using the flavor wheel as a reference guide.
In the Encyclopedia
Frequently asked questions
Where is Ethiopia Girma Sentayehu grown?
Ethiopia Girma Sentayehu, roasted by Temple Coffee Roasters, is sourced from Sidamo, Ethiopia.
What does Ethiopia Girma Sentayehu taste like?
Expect tasting notes of candied lemon, brightness, delicate spice, ripe cantaloupe, hibiscus, and lilac.
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Last verified: June 27, 2026 · Browse all beans.