Decaf Pillow Fight

Mountain Water decaffeination process. Full-bodied and sweet. Milk chocolate notes, with hints of cinnamon and brown sugar. Caramel finish.

Whole bean coffee

 

Also see "Roasting Schedule & Information"

Decaf Pillow Fight, offered by Wrecking Ball Coffee, is a selection that highlights the potential for comfort-driven profiles in decaffeinated beans. This lot utilizes the Mountain Water process, a method that relies on pure water and solubility to remove caffeine while aiming to preserve the inherent characteristics of the green coffee. You can learn more about how various processing methods influence the final cup profile in our educational archives.

In the cup, this coffee presents a classic, dessert-forward experience defined by notes of milk chocolate, cinnamon, brown sugar, and caramel. These descriptors align with the sweet, sugar-browning categories often found on the flavor wheel, which serves as a helpful tool for identifying and articulating the nuances of such profiles. By focusing on these rich, warm tones, this coffee provides a balanced and approachable option for those seeking a decaffeinated brew that maintains a heavy, satisfying presence.