Panettōn (Holiday Blend)

TASTING NOTES

pastry crust, dried fruit, caramel

TASTING NOTES FOR PANETTŌN HOLIDAY BLEND

pastry crust, dried fruit, caramel

SOURCING & INTENTION

The traditional Italian holiday cake, Panettone, is a staple in our book of flavor calls when tasting coffees. Every year, we create Panettōn, our sweet holiday blend, to represent the flavors of the cake — and to celebrate the relationships we share with producers, partners, and customers alike. We’re pleased to welcome Panettōn back to our lineup for its sixth year: it’s one of our favorite holiday traditions to share with you.

This year’s blend starts with Toliman, Guatemala, a washed coffee that gives Panettōn a sweet bread and caramel base, and a smooth, structured body. The tangy Nairobi AA, Kenya adds the earthiness of raisin and a bright note of candied orange. And the naturally processed Adamo, Ethiopia brings the richness of dried fruit, along with the subtle hint of booze that makes Panettōn so special.

Panettōn is equally at home at your Thanksgiving table, at a holiday party with friends and family, or in your morning coffee mug. Whether you’re gifting it or brewing it, we hope that this bag of Panettōn brings warmth and delight to your holiday season.

The Panettōn holiday blend, crafted by Blueprint Coffee, is designed to evoke the nostalgic, comforting profiles associated with seasonal festivities. By balancing the rich, buttery sweetness of pastry crust with the concentrated sweetness of dried fruit and the deep, sugary warmth of caramel, this blend offers a structured cup that mirrors traditional holiday confections.

When evaluating such complex blends, tasters often look for how these distinct components integrate during the brewing process. To better understand how these specific descriptors relate to the broader spectrum of coffee characteristics, you can consult the flavor wheel. While holiday blends often lean into heavier, dessert-like profiles, the interplay of these notes provides a versatile experience suitable for both black coffee and milk-based preparations. This selection highlights the roaster's approach to creating a cohesive, thematic profile that remains approachable while offering enough depth to satisfy those seeking a classic, indulgent cup.