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Fredeslinda Calle

Roasted by Bows & Arrows Coffee

Single origin Peru SL-9 with floral, citric acidity and tropical fruit notes.

Fredeslinda Calle — Bows & Arrows Coffee
Image: courtesy of Bows & Arrows Coffee
kiwiblack teahibiscus

From the roaster

SINGLE ORIGIN COFFEE

Country: Peru

Farmer: Fredeslinda Calle

Region: Alto Ihuamaca, San Ignacio

Mill/Washing Station: Origin Coffee Lab, Jaén

Varietals: SL-9

Elevation: 1900m

Tasting Notes: kiwi, black tea, hibiscus

You may have noticed that a few of the producers we have been buying from for years are beginning to diversify their plantings, offering new varieties and processing methods to better vertically integrate into the market.  This is the gradual trajectory of reinvesting in farm infrastructure. It doesn't happen overnight, but rather is the fruit of considered planning, informed decisions and, of course, some trial and error in the changing climate.  This is our 6th year offering Fredeslinda Calle's excellent coffee, though first time offering the prized variety SL-9 - often called "Inca Geisha" but not by us. Floral, citric acidity, kiwi and hibiscus. A tiny lot that will go quickly.

Bows & Arrows Coffee

Context

Fredeslinda Calle, sourced directly from producer Fredeslinda Calle in Alto Ihuamaca, San Ignacio, Peru, showcases the SL-9 varietal at 1900 masl. Bows & Arrows Coffee highlights a distinctive sensory profile of kiwi, black tea, and hibiscus—a combination that suggests both bright acidity and floral complexity. The layering of these notes invites exploration of how elevation and varietal expression converge in this Peruvian lot, with the tea and floral dimensions offering subtle depth beneath the leading fruit character. For reference on these flavor descriptors, consult the flavor wheel.

Buy — $29 from Bows & Arrows Coffee

In the Encyclopedia

Frequently asked questions

What does Fredeslinda Calle taste like?

Expect tasting notes of kiwi, black tea, and hibiscus.

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Last verified: June 27, 2026 · Browse all beans.