Burundi: Bavyeyi

We're happy to announce a new offering from Burundi through JNP Coffee! JNP is a small exporter out of Burundi that does work with the coffee growing communities to improve crop quality and yield. Their founder, Jeanine Niyonzima-Aroian, aims to produce quality coffee through economic and educational change in the communities she works with. Bavyeyi comes from a region known for its volcanic soil. JNP is assisting the experienced farmers with processing methods and their quality control program.

This coffee brings a lot of the soft and floral notes like sweet agave, fragrant orange zest, and juicy nectarines.

Produced by JNP Coffee, the Burundi: Bavyeyi lot represents the distinct profile of Burundi, a region increasingly recognized for its vibrant and complex cup profiles. This selection, offered by Broadsheet Coffee, highlights a bright and fruit-forward character, featuring tasting notes of sweet agave, fragrant orange zest, and juicy nectarines.

When evaluating coffees from this origin, enthusiasts often look for a balance between acidity and sweetness that distinguishes East African profiles. To better understand how these specific descriptors fit into a broader sensory experience, you can reference the flavor wheel. While every harvest varies, coffees from this region are frequently celebrated for their clean, crisp finishes and nuanced aromatics. This particular offering provides a clear window into the meticulous processing standards maintained by JNP Coffee, resulting in a cup that is both refreshing and deeply expressive of its terroir.