Daterra, 1 kg

Full bodied and round. Notes of dried fruit and chocolate.

This Brazilian coffee from Daterra, roasted by The Coffee Collective, presents a profile centered on dried fruit and chocolate—a pairing that suggests both sweetness and subtle complexity. Brazil, particularly renowned for producing coffees with cocoa-forward characteristics and natural sweetness, provides the terroir for this offering. The dried fruit notes indicate a coffee with some body and richness, complementing the chocolate foundation for a balanced cup.

At 1 kg, this format suits both regular drinkers and those looking to explore a producer's work across multiple brewing methods. Those seeking a frame of reference for the sensory profile may consult the flavor wheel to identify where dried fruit and chocolate notes sit within the broader spectrum of coffee flavors.