Big Riff

Big Riff is our slightly darker take on a medium roast. It’s sweet, creamy and perfectly balanced. Have it in the morning, as an aperitif, or for dessert - the possibilities are endless. Our vision behind Big Riff is to offer a roast with a little more development that highlights the coffees dried fruit and plum notes. It is the perfect option for espresso but also a well-rounded drip offering.

These coffees greet you “with arms wide open.” They’ll stay level if you’re a cream-and-sugar type or if you prefer your coffee straight-up. Like the north star, whichever way you wander, these coffees will never lead you astray. It’s all in the name; these coffees balance a round milk chocolate backbone and a hint of nuttiness that is undeniably comfortable and crushable.

Big Riff, offered by Metric Coffee Co., presents a profile defined by a balance of deep fruit tones and comforting, classic sweetness. The roaster identifies notes of dried fruit, plum, milk chocolate, and nuttiness, creating a cup that bridges the gap between vibrant acidity and a rounded, approachable body. Coffees featuring dried fruit and plum characteristics often benefit from careful brewing to highlight their inherent sweetness, while the presence of milk chocolate and nuttiness suggests a versatile profile that performs well across various preparation methods.

When evaluating the nuances of a coffee like Big Riff, it can be helpful to reference the flavor wheel to better categorize the specific sensations experienced during the tasting process. By identifying where these fruit and chocolate notes sit within the broader spectrum of coffee flavors, enthusiasts can more accurately articulate the complexity found in their morning cup. This selection serves as a reliable example of how distinct flavor profiles are curated through precise roasting.