Red Dragon Estate

We continue to uncover the subtlety of character in Chinese coffees through two lots from Yunnan: tart cherry & warm spices.

The Red Dragon Estate, located in the Yunnan region of China, represents a growing movement of specialty coffee production within the country. As a producer, the estate focuses on cultivating high-quality harvests that reflect the unique terroir of this mountainous province. This specific lot, sourced and roasted by Obadiah Coffee, highlights a distinct profile characterized by tart cherry and warm spices.

When evaluating such profiles, it is helpful to consider how specific processing methods and regional climates influence the final cup. While flavor descriptors can be subjective, they often align with established sensory categories found on the flavor wheel. Coffees from Yunnan are increasingly recognized for their diverse range of characteristics, often balancing bright acidity with complex, savory undertones. By examining the interplay between the producer’s cultivation practices and the roaster’s approach, enthusiasts can better appreciate the nuanced development of these Chinese origins.