CASA - Panther Coffee Blend ··· (USDA ORGANIC) ···

TASTING NOTES: Milk chocolate, caramel, apricot, black cherries, baking spices, silky and sweet ···

‘House’ in Portuguese (Caza) and Spanish. Our USDA Organic blend. A blend of washed coffees from mostly smallholder farmers in South and Central America and Ethiopia. These coffees are most often grown by smallholder farmers near to their houses, processed on the farm in the washed method and dried and milled by local co-ops or community projects.

The washed coffee method of removing coffee fruit from the inner roastable seeds produces coffees with a multitude of vivid and pronounced flavors. These coffees are also exceptionally sweet. Casa is a blend of coffees with intense fresh fruit flavors and a rich, sweet foundation of caramel and milk chocolate.

Casa is a very versatile blend. Floral and fruit forward with a sweet caramel finish as a pourover. Bright and rounded with assertive yellow fruit and a sweet finish reminiscent of s’mores as an espresso. Casa can be enjoyed daily, however you brew coffee.

The CASA blend, crafted by Panther Coffee, represents a classic approach to balanced, approachable cup profiles. As a washed-process coffee, it benefits from the clean, consistent clarity that this method typically imparts to the final brew. You can learn more about how different processing methods influence the cup profile in our technical guide.

In the cup, this USDA Organic selection highlights a comforting foundation of milk chocolate and caramel, layered with nuanced notes of apricot, black cherries, and baking spices. The resulting mouthfeel is characterized as silky and sweet, offering a harmonious experience that appeals to a wide range of palates. When evaluating these specific descriptors, it can be helpful to reference the flavor wheel to better understand how these distinct sensory categories—from the deep, sugary base to the bright, stone-fruit acidity—interact to create a cohesive and well-rounded morning brew.