Rooftop Bluebird *Espresso + Filter*

Components: Blend of South + Central American Coffees Roaster's Tasting Notes: Chocolate / Dried Fruits / Almonds Process: Washed + Natural 300g / 10.58oz Roast Date: October 2

Rooftop is located in Fernie, B.C.

From Rooftop

As our flagship espresso blend, the Bluebird has everything we would want in a shot. Velvety chocolate body with a nutty, caramelly finish all tied beautifully together by a dried fruit sweetness. This blend is ideal for those looking for balance in their coffee – rich undertones complemented by sweet, berry notes. Not too dark, and not too light, this is the Goldilocks of espresso blends.

Rooftop Bluebird, offered by Revolver Coffee, is a versatile blend sourced from South and Central America. Designed for both espresso and filter brewing, this coffee utilizes a combination of washed and natural processing methods. While washed coffees are typically celebrated for their clean acidity and clarity, natural-processed coffees tend to show heavier fruit profiles and increased sweetness. By blending these two techniques, this lot aims to balance the structured, nutty base of chocolate and almonds with the deeper, concentrated notes of dried fruits. To better understand how these processing techniques influence the final cup, you can explore our processing methods explainer. For those looking to refine their palate and identify these specific characteristics, we recommend referencing our flavor wheel to help categorize the interplay between the chocolatey foundation and the fruit-forward elements present in this balanced, multi-purpose roast.