Venancio Calmo Espresso

Perteneciente a la cooperativa ‘Flor de Mayo’, este Caturra destaca por su carácter a vino blanco combinado con notas a toffee y nuez de macadamia.

The Venancio Calmo Espresso, produced by Flor de Mayo and roasted by Right Side Coffee, offers a distinct profile centered on notes of vino blanco, toffee, and macadamia nut. This lot features the Caturra varietal, a plant known for its high yield and adaptability, which has become a cornerstone of specialty coffee production across Latin America.

When evaluating such profiles, tasters often look to the flavor wheel to categorize the interplay between the bright, acidic qualities of white wine and the richer, rounded sweetness of toffee and nuts. While Caturra is frequently celebrated for its balanced acidity and medium body, the specific character of any given harvest is shaped by the unique conditions of the farm. This espresso highlights the meticulous processing and roasting standards maintained by the team at Right Side Coffee, providing a refined experience that bridges the gap between delicate fruit-like acidity and comforting, dessert-forward sweetness.