2025 Esayas Beriso; Buku Sayisa - Ethiopia

This vibrant coffee comes from extreme elevations in the Guji Highlands. A lively, single-estate selection, it offers a bright and expressive profile of sweet peach tea, ripe raspberry, and nectarine.

The 2025 Esayas Beriso from Buku Sayisa, Ethiopia, represents a focused selection from producer Esayas Beriso. Roasted by Sey Coffee, this lot highlights the distinct character of the Guji Highlands. When evaluating such coffees, enthusiasts often look for the nuanced interplay between stone fruit and berry profiles, which can be mapped against the flavor wheel to better understand their complexity.

In general, coffees from the Guji region are celebrated for their vibrant acidity and aromatic intensity. While specific profiles vary by harvest and processing, high-quality Ethiopian selections frequently exhibit delicate, tea-like qualities alongside bright fruit notes. This particular offering presents a profile defined by sweet peach tea, ripe raspberry, and nectarine. By focusing on the specific output of Esayas Beriso, this coffee serves as a clear expression of the region's potential, inviting a deeper exploration of how origin and careful processing shape the final cup.