2026 Felix Morocho - Ecuador

This is our first separation from Felix Morocho. As always, lots from this project are extremely small and full of love and passion. In the cup we find eucalyptus, nectarine, and white tea.

The 2026 Felix Morocho from Ecuador represents a distinct offering from producer Felix Morocho, brought to market by Sey Coffee. This lot is characterized by a specific profile featuring notes of eucalyptus, nectarine, and white tea. When evaluating such nuanced flavor profiles, it is often helpful to reference a flavor wheel to better categorize the interplay between herbal, stone fruit, and delicate tea-like qualities.

In the broader landscape of specialty coffee, Ecuadorian origins are frequently recognized for their diverse microclimates, which can influence the final cup profile significantly. While individual lots vary based on processing and harvest conditions, coffees exhibiting white tea characteristics are often prized for their refined clarity and subtle structure. By focusing on the specific output of producers like Felix Morocho, roasters aim to highlight the unique terroir and careful post-harvest handling that define these high-quality selections.