2026 Vicente Regalado; La Capilla - Ecuador

We have been working on a project in Loja, Ecuador, for a few years now, and while the lots remain extremely small and limited, the quality has been exceptional. Vicente is a new producer to this project, and we are excited to be roasting his coffee. In the cup we find preserved lemon, orange blossom, and fresh herbs.

Produced by Vicente Regalado in the Loja region of Ecuador, the 2026 Vicente Regalado from Sey Coffee represents a distinct expression of Ecuadorian coffee production. Loja is widely recognized for its unique microclimates, which often contribute to the development of complex aromatic profiles in the cup. This specific lot is characterized by the roaster’s notes of preserved lemon, orange blossom, and fresh herbs.

When evaluating such nuanced profiles, it can be helpful to reference a flavor wheel to better categorize the interplay between citrus acidity and botanical undertones. While citrus-forward coffees often highlight bright, zesty characteristics, the inclusion of herbal notes suggests a layered experience that balances sharpness with aromatic depth. As with many high-quality selections from this region, the focus remains on the clarity of the producer's work and the specific terroir of the farm, La Capilla.