Coffees from Kenya

Single origin Kenya Ichamara AA drip bag for 25cl cup brewing.

Single origin fresh in-season washed coffee from Kenya in convenient drip bags.

Kenya Kirinyaga peaberry washed coffee with muscat grape and white tea notes.

Washed Kenya Kirinyaga with citrus zest, lychee, and berry sweetness from Kii Factory.

Discovery pack with four quarter-kilo bags of fresh filter beans.

Excellent coffee from Nyeri with plenty of fruity sweetness.

Vibrant Kenyan washed coffee from Nyeri with blackberry and currant notes.

Bright and zesty Kenyan espresso with blackcurrant and apricot notes.

Bright and juicy Kenyan coffee with dark fruits, citrus, and floral notes.

Kenyan AA with red currant, blueberry, and mandarin citrus notes, balanced and complex.

Vibrant Kenyan filter coffee from Nyeri with frutal sweetness and bright acidity.

Washed Kenya coffee with crisp green guava, apricot, and lingering sweetness.

Crisp, refreshing Kenyan coffee with peach pie, vanilla, and lime notes.

Kenyan coffee from Kericho with hibiscus, cherry, and caramel notes.

Washed Kenyan coffee with bright fruit character and pronounced layered sweetness.

Green coffee beans from Kenya available at discounted price.

Exceptional Kenyan natural process coffee with rich fruity and floral flavors.

Kenyan single origin with blackcurrant, vanilla and grapefruit notes from Nyeri County.

Premium AA-graded washed coffee from Nyeri County's Karogoto Factory processing smallholder farmers' cherries.

Vibrant Kenyan washed coffee with rambutan, red currant and red apple notes.

Kenya Karatu AB is a double washed coffee with tropical vibes and luscious sweetness.

Kenyan washed filter coffee from Kirinyaga featuring dark berries and complex juicy notes.

Kenyan filter coffee from Karimikui with dark berries, juicy, complex notes.

Kenyan washed coffee from Mt. Kenya slopes with sweet, jammy flavor profile.

Kenyan washed coffee from Kiambu highlands with citric acidity and layered sweetness.

Bright, complex Kenyan washed coffee with tomatillo and monk fruit notes.

Vibrant Kenyan lot with notes of orange, red currant, and white tea aromatics.

Single origin Kenya coffee with berry aroma and fruity caramel flavour.

Fresh Kenyan espresso with jammy blackberry, blueberry and complex acidity.

Kenya Gathaithi AA washed espresso with clean, vibrant clarity from Nyeri County smallholders.

Kenya Nyeri washed filter coffee from Gathaithi with berry, citrus, and sweet notes.

Kenya Gatomboya AB light roast with grapefruit, red currant and floral notes.

Bright Kenyan peaberry with blackberry, plum, and floral notes.

Kenyan fully washed coffee with citric and fruity notes from Kiambu County.

Vibrant washed Kenya with raspberry, red currant, plum and bright acidity.

Kenya Kainamui AA washed espresso from smallholder farmers in the New Ngariama cooperative.

Kenya Kainamui AA washed single origin coffee from smallholder farmers.

Kenya Kirinyaga washed coffee with strawberry, lemon, and apple notes.

Dynamic Kenyan coffee with distinctive plush qualities from higher Batian proportion.

Washed Kenya coffee from Rungeto Farmers Cooperative with caramel, apple, and blackberry notes.

Kenyan washed Batian with mango, apple, and peach notes from Little Swamps Estate.

Vibrant, fruit-forward Kenya coffee from Ngethu farm with berry and tamarind notes.

Bold berry-driven Kenya washed coffee with raspberry, blackcurrant and chocolate.

Kenya Thunguri AA washed single origin espresso with citrus and sweet notes.

Kenya Thunguri AA washed single origin with citrus and sweet notes from high altitude.

Fruity Kenyan washed coffee from Ichuga Station at 1700 masl.

Washed Kenya lot from Priory Farm featuring hand-sorted, sun-dried beans.

Washed Kenyan coffee with cherry, lime sweets, and blackcurrant notes.

Kenyan washed coffee with cherry, lime, and blackcurrant notes in a delicate cup.

Bright Kenyan washed coffee from Nyeri with vibrant fruit and balanced structure.

Kenyan washed coffee from Kii factory with juicy blackberry and rose notes.

Kenyan filter coffee from Kiambu highlands with red currant and black tea notes.

Kenyan washed coffee from Mukuyuni Farmers Cooperative with blackberry and allspice complexity.

Washed Kenyan single-origin drip bags with nectarine, hibiscus, and red grape notes.

Kenyan Nthimbiri AA with phosphoric acidity and jammy blackberry, currants, concord grape notes.

Kenyan Nthimbiri AA with phosphoric acidity and jammy blackberry qualities.

Kenyan AA from Riakiberu with bright currants, citrus, and juicy character.