Colombia Ana España

You're sure to enjoy this sweet and sugary coffee, filled with notes of red apples, caramel and peach gummy. The cup is balanced, yet lively, with a crisp apple acidity.

 

Coffee Details

 

We absolutely love coffees from the Nariño growing region of Colombia for their sweetness, complexity and clarity. This coffee, from the farm of Ana España, is the perfect example of these lovely characteristics. This coffee was purchased in direct partnership though Azahar Coffee in Colombia.  

Brew Recipes

Sourced from the high-altitude landscapes of Colombia · Nariño, this lot represents the dedicated work of producer Ana España. Brought to market by Case Coffee Roasters, the coffee showcases a distinct profile characterized by notes of red apples, caramel, and peach gummy. While individual lots vary based on processing methods and specific micro-climates, coffees from this renowned region are frequently celebrated for their vibrant acidity and complex sweetness.

When evaluating the nuances of a cup like this, enthusiasts often consult the flavor wheel to better identify the interplay between fruit-forward characteristics and sugary undertones. Understanding the specific terroir of Nariño provides essential context for why these flavor profiles emerge, as the region’s unique geography plays a pivotal role in the development of the coffee cherry. This offering serves as a compelling example of the quality achievable through careful cultivation and precise roasting practices.