Colombia Cesar Arroyo

This well-structured, clean cup features notes of guava, tropical fruit and golden raisin, with some enticing florals on the finish.

Coffee Details

This small micro-lot, from the farm of Cesar Arroyo, hails from Nariño, Colombia. We absolutely love coffees from Nariño, which are renowned for their sweetness, balance and complexity. This coffee truly holds up to all our expectations with beautiful notes of tropical fruit salad, golden raisin and florals. 

Brew Recipes

Sourced from the high-elevation landscapes of Colombia · Nariño, this lot from producer Cesar Arroyo represents the distinct character of one of the country’s most celebrated coffee-growing regions. Roasted by Case Coffee Roasters, the coffee showcases a vibrant profile defined by notes of guava, tropical fruit, golden raisin, and florals.

When evaluating such complex profiles, enthusiasts often consult the flavor wheel to better identify the nuances between stone fruit and floral aromatics. While coffees from Nariño are frequently recognized for their bright acidity and balanced sweetness, the specific expression of this harvest highlights the meticulous work of Cesar Arroyo. This selection offers a compelling look at how regional terroir and careful processing can elevate a cup, providing a sensory experience that bridges the gap between delicate floral top notes and the deeper, jammy sweetness of tropical fruit.