Colombia La Florida

When several neighboring producers from our favorite growing region of La Florida combine their efforts, look out, because the end result is truly remarkable. The intentional blending of these small producers creates a super flavorful, complex and dynamic cup. Flavors include a wide variety of fruits like blackberry, red grape and papaya, while cardamom and even some floral hibiscus notes are also apparent. The body is full and balanced, with a beautiful, lingering finish. Try this one on drip or espresso.

We roast and ship on Monday, Wednesday, and Friday. All orders placed before 10AM ship that day.

Sourced from the La Florida region of Colombia, this specific offering from Case Coffee Roasters presents a complex profile defined by its distinct fruit and spice characteristics. The cup features vibrant notes of blackberry, red grape, and papaya, balanced by the aromatic presence of cardamom and hibiscus.

When evaluating such diverse flavor profiles, it is helpful to reference the flavor wheel to better categorize the interplay between the bright, acidic fruit tones and the more nuanced, floral-spiced finish. While Colombian coffees are often celebrated for their balanced acidity and sweetness, the specific terroir of La Florida contributes to the unique sensory experience found in this lot. By exploring these individual descriptors, drinkers can better appreciate how regional conditions influence the final cup, moving beyond general expectations to identify the specific qualities that make this coffee a standout selection.