Burundi · Natural · Dark
Kisapuiston kahvi – Tummapaahtoinen kahvi
Roasted by Lehmus Roastery
Dark roast from Burundi with nutty, chocolatey and berry notes.
From the roaster
Kisapuiston kahvi – Aina tukena!
Kisapuiston kahvi on virkistävää kuin Raipen reagointi tuomarivirheisiin, monivivahteista kuin Kivenmäen liike hyökkäysalueella ja se nostattaa tunnelmaa kuin Kari Piiroisen hanskakäsi ottelun loppuhetkillä!
Tummapaahtoinen kahvi on pähkinäinen, suklainen ja jälkimaultaan hivenen marjainen laatukahvi. Pavut tähän kahviin saapuvat Burundin pohjoisosiosta Kayanzan alueen pienviljelijäyhteisöltä.
Alkuperämaa: Burundi, Kayanzan alue Kasvukorkeus: 1500-2000 m Käsittely: Natural Paahtoaste: Tumma Lesousaste: Idän ihme
— Lehmus Roastery
Context
Lehmus Roastery's dark roast from Burundi's Kayanza region sources from a smallholder community cultivating coffee at 1500–2000 masl. The beans underwent natural processing, a method that tends to amplify fruit-forward characteristics by fermenting coffee cherries whole. In the cup, this roast balances the deeper body typical of dark roasts—expressed through nutty and chocolatey notes—with berry undertones, a signature interplay common to naturally processed coffees. The resulting profile bridges traditional flavor categories in a single, cohesive expression.
In the Encyclopedia
Frequently asked questions
Where is Kisapuiston kahvi – Tummapaahtoinen kahvi grown?
Kisapuiston kahvi – Tummapaahtoinen kahvi, roasted by Lehmus Roastery, is sourced from Kayanza, Burundi.
What does Kisapuiston kahvi – Tummapaahtoinen kahvi taste like?
Expect tasting notes of nutty, chocolatey, and berry.
How is Kisapuiston kahvi – Tummapaahtoinen kahvi processed?
Kisapuiston kahvi – Tummapaahtoinen kahvi uses the Natural process.
What roast level is Kisapuiston kahvi – Tummapaahtoinen kahvi?
It is roasted to a dark level.
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Last verified: June 27, 2026 · Browse all beans.