Peanut Butter Jelly Time

A playful blend that brings together craveable nuttiness, juicy fruit, and a big hit of PB+J nostalgia.

• Process: Washed, Infused, Natural • Variety: Various • Origin: Brazil, Colombia, Ethiopia • Tasting Notes: Strawberry Jam, Almond Butter, Nostalgia

Want this for espresso?

Monogram Coffee presents Peanut Butter Jelly Time, a unique offering that highlights the creative potential of modern post-harvest techniques. By utilizing a combination of washed, infused, and natural processing methods, the roaster aims to evoke specific, evocative profiles like strawberry jam and almond butter. While traditional washed coffees often emphasize clarity and acidity, and natural-processed coffees tend to show heavier fruit and sweetness, this lot sits at the intersection of these approaches. To better understand how these distinct methods influence the final cup, you can explore our processing methods explainer.

The resulting profile, described by Monogram Coffee as "Nostalgia," invites drinkers to consider how intentional processing can mirror familiar, comforting flavors. As you evaluate the cup, you may find it helpful to reference the flavor wheel to identify the specific nuances that bridge the gap between the fruit-forward jam notes and the savory, nutty undertones of the almond butter.