Honduras · Natural
Honduras - San Francisco
Roasted by Partners Coffee
Roger Domínguez produces this syrupy natural process red bourbon with intense notes of fruit, preserves, lemon, sugar, and chocolate.
From the roaster
San Francisco is one of our most anticipated releases every single year. Roger Domínguez has an extraordinary talent for natural process coffees, and this selection of red bourbon is no exception.
By allowing the coffee to dry with the fruit still intact, Roger produces a syrupy coffee with delicious, intense fruit notes. We like to compare San Francisco to strawberry, raspberry, and rhubarb preserves, candied lemon, brown sugar, and dark chocolate, all evident in this red bourbon varietal lot.
— Partners Coffee
Context
Produced by Roger Domínguez, this Honduras - San Francisco lot showcases the distinct character of the Red Bourbon varietal. Cultivated in Honduras, this coffee undergoes a natural process, a method often associated with enhanced sweetness and complex fruit profiles. When evaluating such coffees, enthusiasts often look for the interplay between bright acidity and deep, sugary undertones, which can be mapped using a flavor wheel to better identify specific nuances.
Roasted by Partners Coffee, this selection highlights a vibrant profile featuring strawberry, raspberry, and rhubarb preserves, balanced by candied lemon, brown sugar, and dark chocolate. Natural-processed coffees frequently exhibit heavier fruit-forward characteristics and a syrupy mouthfeel, making this a compelling example of how regional terroir and careful post-harvest handling shape the final cup. Whether enjoyed as a pour-over or a balanced espresso, the profile offers a sophisticated depth that highlights the meticulous work of the producer.
In the Encyclopedia
Frequently asked questions
Where is Honduras - San Francisco grown?
Honduras - San Francisco, roasted by Partners Coffee, is sourced from Marcala, Honduras.
What does Honduras - San Francisco taste like?
Expect tasting notes of strawberry, raspberry, rhubarb preserves, candied lemon, brown sugar, and dark chocolate.
How is Honduras - San Francisco processed?
Honduras - San Francisco uses the Natural process.
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