Nicaragua | Los Alpes | Geisha | Washed

Region: Dipilto, Nueva Segovia

Elevation: 1650 masl 

About: Finca Los Alpes sits high in the Dipilto Mountains of northern Nicaragua, close to the Honduran border. Managed by Olman Valladárez, the farm grows a range of varieties, with its youngest Geisha trees producing their first harvest in 2023. 

Olman’s washed Geisha placed fourth in Nicaragua’s 2025 Cup of Excellence, continuing Los Alpes’ remarkable run in the competition. The Geisha grown here comes from Panamanian stock, bringing the genetic potential for exceptional quality and a distinctly elegant cup profile. 

This lot is processed using the washed method, bringing clarity to the variety’s delicate floral and citrus notes. Beyond coffee, the Valladárez family supports local public health campaigns and community celebrations, with a focus on creating a sustainable, family-minded culture around the people who grow and produce their coffees.

Produced by Olman Valladárez in the Dipilto region of Nueva Segovia, this Nicaragua Los Alpes selection showcases the meticulous standards of Proud Mary Coffee. The lot features the Geisha varietal, a plant globally recognized for its distinct genetic profile and potential for exceptional cup quality. Grown at 1650 masl, these cherries undergo a washed process, a technique often employed to highlight the inherent clarity and acidity of the bean.

In the cup, this coffee presents a profile defined by floral and citrus characteristics. When evaluating such nuanced profiles, enthusiasts often consult the flavor wheel to better identify the specific aromatic compounds present. While washed coffees are frequently celebrated for their clean, vibrant expressions, the specific terroir of Nueva Segovia provides a unique backdrop for this particular harvest. This offering serves as a refined example of how careful cultivation and processing can elevate the delicate qualities of the Geisha varietal.