Organic August Seasonal Blend — Wholesale Best By

We Taste: Honey - Berries - Orange Zest - Milk Chocolate

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Organic August Seasonal Blend is our flagship certified organic offering. This blend is designed to showcase a lighter bodied, bright flavor profile that captures our respect and reverence for the farmers who take the extra step to become certified. We inspired to capture the feeling of the sunrise in a cup, and to us, Organic August carries that feeling throughout the whole day.

Organically certified farms and cooperatives invest a lot of time, money, and other resources to become certified, which ultimately showcases their commitment towards sustainable farming. By achieving organic certification for our own roasting facility, Ruby is able to fully honor that commitment from the farmers we work with.

This blend is based around coffees from Ethiopia, where large co-operatives produce stunning coffees and often have organic certification. They serve as a beacon to show that coffee quality and sustainable farming practices go hand in hand. 

Though the components of Organic August will rotate seasonally to reflect fresh arrivals, the goal always stays the same: to honor the effort and investment farmers make when pursuing organic certification, and to be able to show that to our customers right on the label.

12 oz / 340 g 

Orders placed by 3:00 p.m. on Sunday, Monday, and Wednesday will roast and ship the next day. Thank you!

The Organic August Seasonal Blend, curated by Ruby Coffee Roasters, highlights the vibrant profile characteristic of beans sourced from Ethiopia. This specific offering presents a balanced cup defined by notes of honey, berries, orange zest, and milk chocolate. While flavor profiles in this region often vary based on processing methods and specific micro-climates, Ethiopian coffees are frequently celebrated for their complex acidity and aromatic depth.

When evaluating the nuances of a blend like this, it is helpful to reference a flavor wheel to better identify the interplay between the bright citrus notes and the deeper, comforting sweetness of the chocolate. As a seasonal wholesale selection, this blend serves as an accessible entry point for those looking to explore the diverse sensory landscape of East African coffee. By focusing on these distinct flavor markers, drinkers can better appreciate the intentionality behind the roaster’s selection process and the inherent qualities of the origin.