13. Hortigal Estate – Panama Filter

Der Hortigal Estate von der gleichnamigen Finca zeichnet sich durch eine ausgewogene Süße und eine intensive, zitrische Säure aus. Der Körper ist besonders klar, und der Nachgeschmack zeigt sich komplex und ausbalanciert. Frisch aus dem Röster schmecken wir Noten von reifen Steinfrüchten, Limette und Zuckerrohr.

Und der Geschmack? Steinfrüchte, Rote Beeren und Pfirsich.

The 13. Hortigal Estate – Panama Filter, roasted by 19grams, represents a distinct selection from the renowned coffee-growing landscapes of Panama. This specific lot from the Hortigal Estate highlights a vibrant profile characterized by notes of ripe stone fruits, peach, and red berries, balanced by the brightness of lime and the sweetness of sugarcane.

When evaluating such profiles, it is helpful to consult the flavor wheel to better categorize the interplay between acidity and sweetness. While coffees from this region are often celebrated for their complex, nuanced profiles, the specific character of this harvest reflects the unique conditions of the estate. By focusing on the interplay of fruit-forward acidity and sugar-based sweetness, this coffee offers a refined experience for those exploring the diverse output of Panamanian producers.