Nyakabugi AA - Kenia Filter

Dieser fruchtige Kaffee aus Kenia ist gerade für Fans von leichten Körpern ein idealer (Cold) Brew: Fruchtige Geschmacksnoten von Mango und weißem Pfirsich werden durch die Noten von Limetten-Baiser-Tarte.

Beim Cuppen kamen Schwarze Johannisbeere, Weißer Pfirsich und Limetten-Baiser-Torte heraus.

The Nyakabugi AA from 19grams represents a classic expression of Kenyan coffee, characterized by a vibrant and complex acidity. Kenyan coffees are widely celebrated for their intense, fruit-forward profiles and bright, sparkling clarity, which often mirror the characteristics found in the flavor wheel under the fruit and citrus categories. This specific lot showcases a distinct interplay of stone fruits and sharp citrus, featuring notes of mango, white peach, and black currant, rounded out by the indulgent sweetness of lime meringue tart.

When brewing this filter roast, the high-density beans typical of the region benefit from precise extraction to fully articulate the delicate balance between the tart lime and the lush, tropical fruit sweetness. Whether enjoyed as a pour-over or a standard drip, the profile offers a sophisticated cup that highlights the meticulous processing standards expected from high-quality Kenyan exports.