Simbi Washed - Ruanda Filter

Dieses Bourbon-Lot, das wir von der Simbi Washing Station aus Ruanda bekommen, haben wir gleich zweimal geröstet: Ihr habt die ungewöhnliche Möglichkeit, die gleiche Varietät als Filter- und Espressoröstung probieren zu können!

Kaffees von der Simbi Washing Station wurden schon mehrmals für den Cup of Excellence nominiert.

The Simbi Washed - Ruanda Filter, roasted by 19grams, represents a classic expression of Rwandan coffee production. Sourced from the Simbi Washing Station, this lot utilizes the Bourbon varietal, which is widely celebrated for its balanced sweetness and complex acidity. By employing a washed process, the producers emphasize the inherent clarity and clean profile of the bean, allowing the terroir of the region to take center stage in the cup.

When evaluating a coffee of this profile, it is helpful to consider how processing methods influence the final sensory experience. While washed coffees are often prized for their bright, crisp acidity and refined finish, the specific characteristics of any given harvest can be mapped using a flavor wheel to better identify subtle nuances. This offering serves as a focused example of the meticulous standards maintained at the Simbi Washing Station, highlighting the potential of Rwandan Bourbon when handled with precision.