Costa Rica · Red Honey
Costa Rica Los Santos (6oz)
Roasted by 49th Parallel Coffee Roasters
Fruit-forward Costa Rican honey process with strawberry and lemon brightness.
From the roaster
DIRECT TRADE COFFEE
Description
From the mountains of Los Santos in Costa Rica’s Tarrazú region, this Red Honey Red Catuaí from Nelsyn Hernández’s Finca Fátima delivers a lively and fruit-forward cup. Bright notes of strawberry and lemon lead with refreshing clarity, rounded by a gentle honey sweetness. The cup opens vibrant and flavourful, softening as it cools into a clean, delicate finish that reflects both the precision and charm of Costa Rica’s honey processing tradition.
— 49th Parallel Coffee Roasters
Context
This red honey-processed lot from 49th Parallel Coffee Roasters showcases Nelsyn Hernández's work at Finca Fátima in the renowned Los Santos region of Tarrazú. The Red Catuaí varietal, processed via red honey method, develops the roaster's noted strawberry and lemon character alongside honey sweetness—a bright, fruit-forward profile typical of the region's volcanic terroir and this processing approach. A 6oz format offers an accessible entry point to this Central American origin.
In the Encyclopedia
Frequently asked questions
Where is Costa Rica Los Santos (6oz) grown?
Costa Rica Los Santos (6oz), roasted by 49th Parallel Coffee Roasters, is sourced from Tarrazú, Costa Rica.
What does Costa Rica Los Santos (6oz) taste like?
Expect tasting notes of strawberry, lemon, and honey sweetness.
How is Costa Rica Los Santos (6oz) processed?
Costa Rica Los Santos (6oz) uses the Red Honey process.
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Last verified: June 29, 2026 · Browse all beans.