Organic Fiore Espresso

The crown jewel of our Fiore collection. Our organic blend for espresso is more versatile than its name leads you to believe. You’ll get a juicy cup bursting with flavor any way you brew.

• Tasting notes of chocolate fudge, brown sugar, and blueberry. 
• Certified organic. 
• Medium roast level.
• Rich body with lush mouthfeel. 
• Combination of Typica and Bourbon varietals. 
• Mix of washed and natural processes. 
• Grown between 1300-2200 meters above sea level.

The Organic Fiore Espresso, crafted by Caffe Vita, represents a thoughtful blend of Typica and Bourbon varietals. By utilizing both washed and natural processing methods, this coffee bridges two distinct stylistic approaches to post-harvest preparation. While washed coffees are often celebrated for their clean, bright acidity, natural-processed coffees tend to show heavier fruit profiles and increased body.

This specific lot is cultivated at elevations ranging from 1300 to 2200 masl, a range that allows for the slow maturation of the coffee cherry. In the cup, the roaster highlights notes of chocolate fudge, brown sugar, and blueberry. These descriptors align with the foundational categories found on the flavor wheel, offering a balanced profile that transitions from deep, sweet base notes to a distinct fruit-forward finish. This espresso serves as a versatile example of how blending processing techniques can create a complex, layered experience for the drinker.