Costa Rica
Dota, Costa Rica
Roasted by George Howell Coffee
Dota region coffee with dark chocolate-cherry core and smooth acidity.

From the roaster
Dota is a canton (county in US terminology) in the province (state) of San José. It borders the Tarrazú canton. Its coffee is produced by small farmers averaging 8.5 acres. We believe this region produces the finest coffees of Costa Rica. The cup has a dark chocolate-cherry core, delivered with very smooth acidity and rounded body.
— George Howell Coffee
Context
This Costa Rican coffee from Dota, roasted by George Howell Coffee, presents dark chocolate and cherry—a profile that balances cocoa-forward depth with bright stone fruit character. Dota is a notable coffee-growing region within Costa Rica's highlands, where elevation and terroir contribute to the complexity found in the origin. The combination of chocolate and cherry suggests a roast that preserves both richness and acidity, allowing the origin's natural sweetness to emerge. Refer to the flavor wheel for a visual guide to identifying these tasting descriptors in your own cup.
In the Encyclopedia
Frequently asked questions
Where is Dota, Costa Rica grown?
Dota, Costa Rica, roasted by George Howell Coffee, is sourced from Tarrazú, Costa Rica.
What does Dota, Costa Rica taste like?
Expect tasting notes of dark chocolate and cherry.
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Last verified: June 29, 2026 · Browse all beans.