In Sequence

A limited-edition tasting experience exploring Ethiopian coffee through four processing methods. Each box includes four 80g bags, from Supernatural and Carbonic Maceration to Nitrogen Maceration and Koji. Taste them in sequence to explore how processing shapes fruit, sweetness and texture in the cup.

This box contains 4 x 80g bags - Filter coffee

In Sequence, a selection from ONA Coffee, highlights the vibrant profile characteristic of beans sourced from Ethiopia. Coffees from this region are frequently celebrated for their complex, aromatic qualities, often showcasing a delicate balance between bright acidity and deep sweetness. When evaluating such profiles, enthusiasts often consult a flavor wheel to better identify the nuanced layers of citrus and floral notes that define these high-quality harvests.

While every lot possesses its own unique character, Ethiopian coffees are widely recognized for their distinctively fruity and tea-like clarity. In Sequence captures this essence through a profile defined by citrus, floral, fruity, and sweet notes. By focusing on these foundational elements, the roaster aims to present a clean and expressive cup that reflects the traditional processing methods and regional terroir associated with this iconic coffee-producing nation.